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Cat Cora also belongs to Macy's Culinary Councils, along with Tyler Florence, Rick Bayless, and others.
Get in touch to book a table in our beautiful Brewhouse Restaurant or, weather permitting, sit outside and savour our surroundings.
So come and experience the unbeatable hospitality, and value, at The Old White Beare and discover why we are still Halifax’s favourite place to drop anchor almost 500 years later.
We make everything fresh, including ice creams and desserts, using only fresh, locally sourced ingredients. Our talented kitchen team, headed by award winning, Michelin trained Head Chef Eddy Nuttall, serve up seasonal menu’s which include Eddy’s modern take on classic dishes, alongside what we are famous for, real homecooked Country Inn dishes produced to a very high standard, which creates menus which are both exciting and familiar, appealing to our dinners both locally and those who venture to us from the wider Leeds, Halifax & Huddersfield Area.
With 21 luxurious bedrooms and suites to choose from, a prized two Rosette restaurant and a luxury spa with a hydrotherapy pool, sauna, steam room and heated outside swimming pool, your visit to Bath will be one of comfort.
Located just far enough from the city centre to avoid distraction, we are only 15 minutes away should you wish to see what the world heritage site has to offer.Phone 44 (0)1327 811267 from abroad, 01327 811267 within UK, email: [email protected], or Book on line Owner proprietors, chef and host Marcus and Julie Springett with their team strive to deliver high standards of service, offer outstanding cuisine mixing traditional and modern with a twist in a relaxing, comfortable, clean and fresh environment maintaining the history of the place whilst extending a personal welcome for all their guests.